Dry January: Margarita Mocktail Recipe

There’s something undeniably refreshing about a good margarita—the tang of lime, the sweetness of tropical fruits, and that little touch of salt on the rim of the glass. This margarita mocktail brings all of those classic flavours together without the alcohol, making it the perfect drink for anyone looking for a delicious, family-friendly, or lighter alternative to the traditional cocktail. It’s a fantastic option for summer parties, garden gatherings, or even just a relaxing treat at home when you want something special but don’t want the effects of alcohol.

What makes this mocktail extra appealing is the combination of natural, wholesome ingredients. Fresh lime juice gives the drink its signature tang while delivering a good dose of vitamin C, which supports immunity and overall skin health. Sweet orange juice adds a sunny, citrusy note and complements the tropical flavour of pineapple, which is loaded with antioxidants and digestive enzymes. A small piece of clearly stick (or celery stick) adds a subtle herbal undertone and a hint of crunch if you leave it in as a garnish, while the optional salt rim creates that classic margarita experience without overpowering the natural flavours of the fruit.

Preparation couldn’t be simpler. Just blend your ingredients together, and you can enjoy it as-is or add ice for a cooler, more refreshing drink on a hot day. Decorate with a slice of pineapple for a visually appealing and appetising touch, and you’ve got a mocktail that looks just as good as it tastes. This drink proves that cocktails don’t need alcohol to be fun, flavourful, and indulgent. Whether you’re entertaining guests, enjoying a quiet afternoon, or simply want a tropical escape in a glass, this margarita mocktail hits all the right notes—zesty, sweet, and completely satisfying.
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Margarita Mocktail

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Ingredients

Juice from 1/2 lime
150ml orange juice
150g pineapple pieces
1/2 celery stick
Salt for the rim of glass

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Method

1. Add ingredients to a blender. Pop in some ice if you prefer a cold drink.
2. Decorate with a slice of pineapple.

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Recipe: Dry January: Margarita mocktail